• Welcome to the 2018-19 Big Thompson School Breakfast and Lunch Program. Big T follows the Thompson School District Nutrition Services guidelines. We offer a healthy and nutritious breakfast and lunch to all our students. 

     

    Breakfast is served Monday - Friday 7:30 am - 7:58; holidays and district days off are exceptions.

    Lunch is served Monday - Friday; 11:10 AM - 12:10 PM holidays and district days off are exceptions. 

     

    Lunch Time                                                                                                Recess Time

    Full Day Kindergarten - 11:10 AM - 11:35 AM                                             11:35 AM  - 11:50 AM

    1st Grade - 11:15 AM - 11:50 AM                                                                  11:35 AM - 11:50 AM

    1/2 Grade - 11:20 AM - 11:55 AM                                                                  11:40 AM - 11:55 AM

    2nd Grade - 11:25 AM - 12:00 PM                                                                 11:45 AM - 12:00 PM

    3rd Grade - 11:30 AM - 12:05 PM                                                                  11:50 AM - 12:05 PM

    3/4 Grade - 11:35 AM - 12:10 PM                                                                  11:55 AM - 12:10 PM

    4th Grade - 11:40 AM - 12:15 PM                                                                  12:00 PM - 12:15 PM 

    5th Grade - 11:50 AM - 12:25 PM                                                                   12:10 PM - 12:25 PM 

     

    Please contact April Hill with questions. april.hill@thompsonschools.org

     

    View this months menus here:

    November Breakfast Menu

    November Lunch Menu

    View all TSD Nutrition Services Options here.

     

    Approximately 10,000 student meals are produced in our kitchens each day. In the 2017-2018 school year the Nutrition Services team produced over 1.5 million meals and snacks for students using over 250,000 pounds of local fresh produce

    Menu Prices

     2018- 2019
    BREAKFAST PRICES LUNCH PRICES
    Elementary Student $1.75 $3.00
    Reduced Grades Pre-K-8 FREE FREE
    Reduced Grades 9-12 FREE $0.40
    Secondary Student $2.00 $3.25
    Adult Meal $2.95 $3.95
    MILK only 60¢ 60¢

     

    myschoolbucks

    Elementary Students are not allowed to charge more than 2 meals. Please remember to send money for their accounts on a regular basis by using www.myschoolbucks.com. You can also check balances, sign-up for low balance alerts and more.

     

     

     

     

  • Non-Discrimination Statement

    In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

    Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

    To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:  http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

    (1)   mail: U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410;

    (2)   fax: (202) 690-7442; or (3)  email: program.intake@usda.gov.