Hospitality, Human Services & Education

  • Catering (BHS, MVHS, TVHS)STEM Careers
    Culinary Careers and Nutrition (BHS, FHS, LHS, MVHS, TVHS)
    ProStart 1 Culinary Arts (MVHS)
    ProStart 2 Culinary Arts (MVHS)
    Early Childhood Education 101 (BHS, LHS, MVHS, TVHS)
    Early Childhood Education 102 (BHS, LHS, MVHS, TVHS)
    Child and Adolescent Development (BHS, FHS, LHS, MVHS, TVHS)
    Teen Challenges and Choices (BHS, FHS, LHS, MVHS, TVHS)
    Relationships (BHS, HFS, LHS, MVHS, TVHS)
    Life Management (BHS, HFS, LHS, MVHS, TVHS)
    Nutrition and Wellness (BHS, FHS, LHS, MVHS, TVHS) 
    Attachment/LOVE (FHS)
    Communication/LISTEN (FHS)
    Play/LEARN (FHS)
    Discipline/LEAD (FHS)
    Prenatal/Pregnancy, Labor & Delivery (FHS)
    Newborn Care/First Year (FHS)
    Nursery Aide (FHS)
    Leadership (FHS)
    Interior Design 1 (MVHS, TVHS, LHS, BHS)
    Interior Design 2 (MVHS, TVHS, LHS, BHS)
    Teacher Cadet 1 (BHS)
    Teacher Cadet 2 (BHS)
    Culinary Arts (FRCC)

    Red classes denotes college credit available
    Green denotes FRCC Career Pathways year-long program

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